Director of 20 England and Wales companies (20 current). Public register data, first and last name only.
| Company | Number | Appointed | Resigned | Status | Risk |
|---|---|---|---|---|---|
| VINOTECA (FARRINGDON) PROP CO LIMITED | 15129972 | 27 October 2025 | — | Active | Critical Risk |
| VINOTECA (CITY) PROP CO LIMITED | 15129996 | 27 October 2025 | — | Active | Critical Risk |
| VINOTECA Q LIMITED | 14869542 | 27 October 2025 | — | Active | Critical Risk |
| VINOTECA (BOROUGH) PROP CO LIMITED | 15129922 | 27 October 2025 | — | Active | Very Low Risk |
| CGL RESTAURANT HOLDINGS LIMITED | 05867334 | 31 March 2025 | — | Active | High Risk |
| QUAGLINOS RESTAURANT LIMITED | 02591701 | 31 March 2025 | — | Active | Distressed |
| 100 WARDOUR LIMITED | 05078791 | 31 March 2025 | — | Active | Distressed |
| LE PONT DE LA TOUR LIMITED | 02512932 | 31 March 2025 | — | Active | Distressed |
| SARTORIA RESTAURANT LIMITED | 03268237 | 31 March 2025 | — | Active | Distressed |
| D&D DEVONSHIRE HOTEL LIMITED | 13710191 | 31 March 2025 | — | Active | High Risk |
| D&D FS LIMITED | 11124030 | 31 March 2025 | — | Active | Low Risk |
| MADISON RESTAURANT LIMITED | 08981325 | 31 March 2025 | — | Active | Moderate Risk |
| D & D MANCHESTER LIMITED | 09608899 | 31 March 2025 | — | Active | Distressed |
| THE BUTLERS WHARF CHOP-HOUSE LIMITED | 02745295 | 31 March 2025 | — | Active | Distressed |
| D&D COLMORE ROW LIMITED | 09339934 | 31 March 2025 | — | Active | Distressed |
| COQ D' ARGENT LIMITED | 03247459 | 31 March 2025 | — | Active | Critical Risk |
| BLUEPRINT CAFE LIMITED | 02273993 | 31 March 2025 | — | Active | Distressed |
| SKYLON RESTAURANT LTD | 05599143 | 31 March 2025 | — | Active | Distressed |
| ALCAZAR (FRANCE) LIMITED | 03417704 | 31 March 2025 | — | Active | Distressed |
| THE GERMAN GYMNASIUM LIMITED | 08696124 | 31 March 2025 | — | Active | Low Risk |
Director records come from the public Companies House register. Search any company free from the screener. To exercise data-protection rights over a personal record, use our contact page.